Honey Pig

From the Ramadan visit. This was the food almost finished! What a fantastic Iftaar. 

The first time we went to Honey Pig was in Ramadan with Chris, Louise, Jess Trimble, Jeremy (Jess' husband) and Cassie (Jess' sister). It is a DELICIOUS Korean BBQ restaurant that is open 24 hours! We went again today after the puppy date with Chris and Louise.

The first time we went, we discovered the deliciousness of beef brisket after Chris and Louise ordered it. This time we knew we were going to get that, and we did. However, Chris and Louise got the duck and it was the best duck I've ever had!!! Next time, we have decided, our order will be beef brisket and duck! SOOOOO GOOD! The other interesting thing they do, is hot kimchi. I've never had it or heard of it anywhere else. 

(Hot) Kimchi and Bulgogi cooking

Beef Brisket and Duck (the discs with fat on the edges) before being placed on the BBQ