We went for an early dinner, that happened to coincide with their happy hour, this evening to Toscana. It was a very happy coincidence, the happy hour. The appetizer and alcohol were half price!
We got a bottle of Proseco (Italian Sparkling Wine) that we quite enjoyed! To start we got the Calamari & Shrimp (white wine butter sauce, peas, tomatoes, toasted bread) which was delicious. As our entree we got the Risotto of the day which was veal shank risotto with porcini mushrooms. Sooooooooo good! And we got a piece of marrow in the risotto too which made it even more perfect. We ended the meal with a chocolate gelato and a raspberry sorbet. The chocolate gelato was yum, the raspberry was nice, but it could have been more tangy.
Proseco
Shrimp and Calamari
Veal Shank Risotto
Raspberry Risotto and Chocolate Gelato
I definitely want to go back to this place. The pizzas being served at the table adjacent to us looked rather appealing!
ps: I didn't care much for the bread in the bread basket they serve, but that's okay, the food more than makes up!
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